Please use this identifier to cite or link to this item: http://hdl.handle.net/11400/5012
Title: Sodium alginate based insitu gelling system of famotidine
Alternative title / Subtitle: preparation and in-vivo characterizations
Authors: Modasiya, Moin K.
Prajapati, Bhupendra G.
Patel, Vishnu M.
Patel, Jayvadan K.
Item type: Conference publication
Keywords: Pectin;Πηκτίνη;Famotidine;Situ gel formation;Mucoadhesion;Φαμοτιδίνη;Βλεννοσυγκόλληση;Σχηματισμός επιτόπιας γέλης
Subjects: Medicine
Pharmacology
Ιατρική
Φαρμακολογία
Issue Date: 29-Jan-2015
2010
Date of availability: 29-Jan-2015
Publisher: Νερατζής, Ηλίας
Σιανούδης, Ιωάννης
Abstract: The aim of the present study was to design and evaluate in situ gelling system for oral sustained release drug delivery of Famotidine, which was selected as a model drug due to its short biological half-life (2-3 hrs) and as an H2 receptor antagonist to be released in stomach. On the basis of the preliminary trials, a 32 full factorial design was employed to study the effect of independent variables, concentration of pectin (X1) and concentration of CaCl2 (X2) on dependent variables like viscosity, drug content, Q50, Q80 and similarity factor. Main effects and interaction terms of the formulation variables could be evaluate quantitatively by a mathematical model. It was found that both the pectin and concentration of CaCl2 had significant impact on viscosity, drug content, Q50, Q80 and similarity factor (f2) of the system. In-vitro release study revealed that drug released from the insitu gel followed non-fickian diffusion. In vivo study for the selected batch of sodium alginate was carried out by pylorus legation method in rats, which showed gel formation in gastric juice and reduction in ulcer index. Stability study was also carried out for three months, which showed no major changes from their initial state.
Language: English
Citation: Modasiya, M.K., Prajapati, B.G., Patel, V.M. and Patel, J.K. (2010). Sodium alginate based insitu gelling system of famotidine: preparation and in-vivo characterizations. "e-Journal of Science & Technology". [Online] 5(1): 27-42. Available from: http://e-jst.teiath.gr/
Journal: e-Περιοδικό Επιστήμης & Τεχνολογίας
e-Journal of Science & Technology
Type of Journal: With a review process (peer review)
Access scheme: Publicly accessible
License: Αναφορά Δημιουργού-Μη Εμπορική Χρήση-Όχι Παράγωγα Έργα 3.0 Ηνωμένες Πολιτείες
URI: http://hdl.handle.net/11400/5012
Appears in Collections:Τόμος 05, τεύχος 1 (2010)

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