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Title: Flavonoids, vitamin C and adenocarcinoma of the stomach
Authors: Λάγιου, Παγώνα, Δ. (1967-)
Σαμόλη, Ευαγγελία
Λάγιου, Αρετή
Τζώνου, Αναστασία
Peterson, Julia
Contributors: Dwyer, Johanna
Τριχόπουλος, Δημήτρης, Β. (1938-2014)
Item type: Journal article
Keywords: Nutrition;Cancer;Διατροφή;Καρκίνος
Subjects: Medicine
Issue Date: 22-Apr-2015
Language: English
Citation: Lagiou, P., Samoli, E., Lagiou, A., Peterson, J., Tzonou, A., et al. (2004) Flavonoids, vitamin C and adenocarcinoma of the stomach. "Cancer Causes & Control", 15 (1), p. 67-72. Available from: [Accessed: 22/04/2015]
Journal: Cancer Causes & Control
Type of Journal: With a review process (peer review)
Access scheme: Embargo
License: Αναφορά Δημιουργού-Μη Εμπορική Χρήση-Όχι Παράγωγα Έργα 3.0 Ηνωμένες Πολιτείες
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